Growing And Harvesting Tomato Plants

Did you know that tomatoes are a fruit rather than a vegetable? Yes, it’s true but most people are unaware of the fact. Tomatoes were once believed poisonous because they are members of the nightshade (Solanaceae) family.

On average a healthy plant can yield as much as 10 pounds of fruit. For a family of four, that’s more than enough tomatoes to feed on for a week. The plants don’t need much space and can even be grown in containers, which are easily moved around.

There are many advantages to growing tomato plants. Growing tomatoes on your own can save you money at the grocery store and ensure the fruit is as fresh as possible. In addition, you’ll know you’re eating tomatoes that free of pesticides and other dangerous chemicals.

When growing tomatoes you want the soil to be rich in nutrients. It is best if the soil naturally contains all the essential nutrients, however If necessary improve the quality of the soil with compost or organic fertilizer.

Tomatoes can be grown indoors or out, just be sure they have good drainage. It will help if your get the soil PH correct before you plant the tomato. The ideal range should be between 6.2 and 6.8. When growing tomatoes it’s a good idea to start the plant indoors, moving outside when above 50 degrees or warmer.

When planting tomatoes in the soil only the top two leaves should remain above ground. This will allow the plant to be hardier and the roots will grow on the stem and branch out allowing the growing tomatoes to settle itself much easier. Keep a space of two to four feet between plants. This is especially helpful when it comes time to harvest the ripe fruit.

Tomato plants need to be staked to stop them from falling over under their own weight. The time to do this is when the plant is first planted in the ground so rot damage in minimized.

Tomato plant care:

When using fertilizer choose one that is richer in potassium and phosphorus than nitrogen. A mixture of 5-10-10 is ideal and can be found at any gardening or home improvement center. The best time to add the fertilizer is two weeks before you plant the tomatoes into the ground. This will allow the nutrients to make their way into the soil, which provide the young plants an immediate food source.

You want to water the plants regularly, and never allow them to completely dry out. It’s always better to give a deep soaking instead of a surface watering. Ideally you want the water to penetrate six inches into ground where the roots are likely found. During unusually hot and dry conditions water more often.

Adding mulch around the plants is helpful. It will protect the roots from becoming too hot and preserve ground moisture. Mulch can also keep diseases in the soil from being spread onto the plant leaves when watering.

The time it takes for your tomatoes to ripen will depend on the variety you have chosen to grow. Some varieties take three month before they are ready to harvest. A tomato is ripe when its color is the same as the type you planted, whether it is red or yellow. Look for color consistency throughout the tomato. With a gentle tug the fruit should easily come off the vine.